The loading area has been poured. Thanks again to all the friends and volunteers who helped clear the area so we could get this done.
Dry wall mud was applied to the last areas around the bathrooms.
Speaking of volunteers. We are asking again for folks to come out tomorrow morning to help with general clean up and organizing stuff around the buildings. Some dirt moving and mulch spreading and brick boarder placing. Next weekend will be painting!!!
The brick wall has been laid as a boarder for the tap room. Glass wall will be installed above the brick between the brewery operation and the tap room. The rear loading area has been prepped for pouring the concrete pad that will hold the exterior brewery equipment and delivery area.
The tables and chairs for the tap room have been ordered. The electric service should be turned on tomorrow. Tap room lights and fans scheduled to be installed tomorrow.
Things are moving along.
Spent the last two days at a Craft Beer Tourism seminar in Boone NC. It was organized by NC Craft Beer Guild and held at the Fermentation Science Department at Appalachian State University. It was well attended and very interesting and educational.
Again, thanks to all the Friends of 217 Brew Works who have been helping with this project. We are getting very close.